Marina shared her favorite mango green smoothie recipe the other day and I dreamed about it for a week straight. I finally got to the store and stocked up on frozen mango so I could make these for breakfast yesterday.
They were everything I knew they would be and more, just delicious. I’m thinking of making another one right now!
Note: We used Coconut Milk because that was what we had on hand, and I loved the slight tropical vibe it gave this green goodness. Sometimes I also add a splash of OJ to amp up the citrus flavor
See Marina’s recipe here: Favorite Green Smoothie
Adding this to our breakfast rotation, and searching for more green smoothie recipes to try.
Do you have a favorite green smoothie?
Tell me what’s in it, I’d love to try it next.